Book Online

Book a Room

Loading...
0/5
+33 (0)4 72 77 70 70
LYON
69002
12, rue Marc Antoine Petit

Le Chalut Restaurant

Our fish restaurant ‘Le Chalut’ opened in 1980, and with a blend of tradition and creativity, chef Christophe Romain (a member of the ‘Toques Blanches Lyonnaises’ association) offers diners a choice of delicious seasonal dishes. As well as the exquisite à la carte menu, we also offer a chef’s tasting menu which changes every two weeks, and which can be adapted to for snacks to suit all budgets.  You will find a warm welcome at LE CHALUT for all your business lunches, conferences or just for a quiet meal with friends.

Tradition, Innovation and Flavour

Why to choose LE CHALUT : Private dining rooms and a wonderful garden terrace, a refreshing haven of tranquillity away from the bustle of the city.

Opening times: No individual bookings on Friday nights, Saturday lunchtimes or Sundays. Group bookings welcome 7 days a week on request.

Download the chef’s tasting menu

Chalut
Chalut
In a stylish, comfortable atmosphere, this area is set aside for intimate meals, with tables arranged to seat a maximum of five...
Salon Tournesol
Salon Tournesol
This large private dining room is ideal for group dining or events. Downstairs from the main restaurant, diners enjoy a quiet, intimate...
Patio
Patio
This room at the rear of the restaurant can accommodate 60 guests seated at large tables. Sunlight  streams in delightfully from the...
Salon Cognac
Salon Cognac
Size : 35 m2 Natural light : NO A cosy, comfortable room, ideal for private board meetings but also for business lunches or dinners...
Terrace
Terrace
Away from the exhaust fumes and the bustle of the city, why not try out beautiful garden terrace, for a truly enjoyable...